Job Description

We're looking for a breakfast attendant with excellent people skills who is motivated and attentive to provide our guests with a memorable dining experience. You will be in charge of setting up and breaking down the breakfast buffet each morning while ensuring that fruits, bread, cereals, and bakery items are well stocked. Additional responsibilities include carrying coffee pots and beverages throughout the room, refilling guests' cups and glasses as needed or requested, and removing used dishes and utensils. Our ideal candidate is enthusiastic about customer service and has experience working in a food service role. Apply now if you enjoy interacting with people and are eager to provide a great guest experience! Responsibilities:

• Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner
• Sanitize and ensure cleanliness of all buffet bar areas, including tables and chairs, and empty trash as needed
• Take orders, and deliver food and drinks to guests while they are in the dining area
• Clear tables during breakfast using proper methods for removing dishes, glassware, and silverware in a timely manner
• Disinfect and clean service lines, beverage dispensers, and other equipment following health and safety procedures

Qualifications:

• Excellent communication and interpersonal skills for working with guests and other team members
• We prefer some experience working in the food service industry
• Educational requirements include a high school diploma or equivalent GED certification
• Possesses strong organizational and time management skills
• Must have a strong focus on putting the guest first with exceptional customer service experience

About Company: Located in Chico, is this award-winning upper-upscale Hilton-branded hotel with 174 guest rooms, a pool, a spa, and the Sycamore Tap & Table. We embrace our demanding guests and strive to exceed their expectations with every visit.

Job Tags

Day shift,

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